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	Foods available under the Emergency Food Assistance Program (TEFAP) Fruits and Vegetables beans corn dehydrated potatoes canned potatoes tomatoes grapefruit juice apple juice orange juice peaches pears prunes raisins Meats turkey breast beef roasts canned beef and pork frozen ham canned salmon Meat Alternates peanut butter Dairy Products nonfat dry milk, instant Grains macaroni spaghetti rice cereal: crispy rice, corn flakes, oat bran, and wheat bran Foods available to TEFAP agencies distributed through the Great Plains Food Bank have included cereals, crackers, canned fruits and vegetables, meat, salad dressings, and snack foods.

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North Dakota Department of Public Instruction Dr. Wayne G. Sanstead, State Superintendent 600 E. Boulevard Avenue, Dept. 201 Bismarck, North Dakota 58505-0440 701/328-2260 Disclaimer Statement