USDA Permanently Lifts Meat and Grain Limits On January 2, 2014, USDA permanently lifted the limits on meat and grain in school lunch and breakfast. Schools must still offer the minimum daily required amounts of grain, one ounce for grades K-8 and two ounces for grades 9-12. Menus must also meet calorie, saturated fat and sodium targets.
USDA also permanently lifted the ban on sugar in frozen fruit. We will be able to continue to serve frozen peach and strawberry cups!