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Pricing Student Meals |
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Sponsors may operate as a charge or no-charge program. Charge programs establish and collect student payments. No-charge programs do not collect payments from students. The sponsor has complete discretion in establishing student meal prices. It is recommended that the established charge, at a minimum, cover the cost of producing the meal. The maximum reduced-price meal charges are established by regulation and are currently $.40 for lunch, $.30 for breakfast, and $.15 for snack. The maximums equal the difference between the free reimbursement rate and the reduced-price reimbursement rate for each program. The reduced-price reimbursement rate is increased each year, but the maximum reduced price charge remains the same. Sponsors may vary the reduced charge within the maximums allowed or choose not to collect it. |
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North
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